Millie's Salmon Pie
1 16 ounce can salmon, drained, bones and skin removed
1 small can O & C onion rings
2 beaten eggs
1/4 cup bread crumbs
1 cup skim milk
Mix all together, save some onion rings for the top of the pie
Place in a lightly greased 8" round pie pan and bake in 350 oven for 3/4 hour.
PS: mixture will be loose, that is the way it is supposed to be.