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Friday, September 18, 2009

The Best Chocolate Chip Mandelbrot

Sheryl Julian wrote a article for the Boston Globe called Mandelbrot is a perfect treat for Rosh Hashana. I love these cookies and have always wanted to be able to make them.

After reading her article I decided to follow her recipe that she got from Debra Nussbaum wo got the recipe from Sandy Brenner.

Here's the recipe: Chocolate-chip cinnamon mandelbrot

Here's are my Julie and Julia Steps:

Spread batter in pan:
The Best Chocolate Chip Mandelbrot

Sprinkle with sugar and cinnamon mixture:
The Best Chocolate Chip Mandelbrot

Let cool after baking:
The Best Chocolate Chip Mandelbrot

Place on sides, in baking pan:
The Best Chocolate Chip Mandelbrot

Looks good:
The Best Chocolate Chip Mandelbrot

After baking a second time:
The Best Chocolate Chip Mandelbrot

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